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| Position |
Location |
Date Posted |
|
Food Production/Service Assistant
|
Los Angeles
|
|
| Reporting to the Executive Chef, Sous Chefs and Chef de Cuisine, will prepare and serve hot and cold menu items for stations and catering in a timely manner and to proper standards. Is responsible for the cleanliness of work area(s) while working and at end of shift. Fosters positive customer relations. |
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Current Opportunities
| Position |
Location |
Date Posted |
|
Food Production/Service Assistant
|
Los Angeles
|
|
| Reporting to the Executive Chef, Sous Chefs and Chef de Cuisine, will prepare and serve hot and cold menu items for stations and catering in a timely manner and to proper standards. Is responsible for the cleanliness of work area(s) while working and at end of shift. Fosters positive customer relations. |
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